This workshop teaches the components of a strong accounting and planning foundation for your food startup. We cover accounting basics along with equity agreements, contracts, stock option grants, bank statements, deposits, receipts, credit card statements, payroll information, and tax filings. We answer your questions and provide you with a greater understanding of your food business in numbers including where you are currently and how you can grow!
Kevin Martin is the Managing Director of Kevin P. Martin & Associates, a CPA and business consulting firm with local offices in Boston, Braintree and Danvers and affiliates in every major city throughout the world. Kevin and the firm work with all types of companies from start-up to private equity placement to exit strategy, many of which include food businesses at all stages.
Workshops are hands on and space is limited. Snacks and drinks are provided.