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The Ins and Outs of Scaling a Food Business
Oct
6
10:00 AM10:00

The Ins and Outs of Scaling a Food Business

Join Branchfood and a panel of experts to learn about the key components of scaling a food business. We will talk about identifying and partnering with co-manufacturers, what to look for when evaluating and working with distributors, and the importance of legal agreements that govern your relationships with partners, retailers and others.

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